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The Scottish Fishermen’s Federation has held exploratory talks today (26 March) with Moray Offshore Renewables Ltd (MORL) to develop mitigation strategies for the first phase of a development proposal for a major offshore windfarm in the Moray Firth.

By Bertie Armstrong, chief executive of the Scottish Fishermen’s Federation

Another year, another set of challenges for the fishing industry. But this year has the potential to bring real change because of the reform of the Common Fisheries Policy. The reform process is supposed to be completed by the summer, but there is every chance it will drag on beyond then.

19 March 2013

There is an excellent article in today’s Times newspaper highlighting the anger among fishermen outraged by claims in Hugh Fearnley-Whittingstall’s Fish Fight programme.

The article says that trawlermen from all around the British coast are joining a Facebook campaign called the Real Fish Fight to protest about what they claim was misinformation in the three programmes.

By Bertie Armstrong, chief executive of Scottish Fishermen’s Federation

 

Did you know that a significant – and increasing – number of Scottish fisheries are now certified by the Marine Stewardship Council (MSC) as being responsibly managed and sustainable?

The flagship ecolabel certification enables consumers to make informed choices when purchasing seafood and the increasing number of Scottish fisheries participating in the programme underlines the commitment of Scottish fishermen in ensuring a sustainable future.

7 March 2013

Reports from Scottish fishermen of a huge abundance of cod in the North Sea is a direct result of a dramatic decline in fishing effort combined with the introduction of a number of conservation initiatives by the fishing fleet, says the Scottish Fishermen’s Federation (SFF).

6 March 2013

With Scottish fishermen reporting huge quantities of cod and other fish on the fishing grounds, the Scottish Fishermen’s Federation (SFF) says it is time for recognition to be given to the severe sacrifices made by the Scottish fleet in reducing discards and conserving fish stocks.

The Federation has been contacted by a number of its fishermen members in recent weeks about the large numbers of cod and other fish being caught, and according to SFF chief executive Bertie Armstrong, this stock recovery must result in rewards for fishermen in the future.

27 February 2013

The Scottish Fishermen’s Federation has given a cautious welcome to new measures to prevent discards that were agreed by EU fishing ministers in Brussels early this morning.

EU ministers agreed a plan that will start in 2014 and phase out discards by 2019. The SFF says fishing ministers at the talks recognised many of the problems facing fishermen in implementing a discards ban in complex mixed fisheries and have taken the first steps in ensuring that the scheme is introduced in a practical and sensible manner.

27 February 2013

With the pelagic (mackerel and herring) fishery being the first sector of the fishing fleet to be affected by the new discards ban, Scottish pelagic fishermen say it is essential that its implementation is managed across a level playing field.

Ian Gatt, chief executive of the Scottish Pelagic Fishermen’s Association said: “The discards ban will begin for the Scottish pelagic fleet in 2014. This is a challenging timescale, but the pelagic industry is gearing itself up to manage its fishing operations in accordance with the new regulations.

26 February 2013

The Scottish Fishermen’s Federation has welcomed the support given from the vitally important Scottish fish frying sector to Marine Stewardship Council (MSC) accredited Scottish caught haddock.

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16 May 2013

Commenting on the news that the Marine Conservation Society has moved to upgrade its ‘Fish to Eat’ rating for Scottish caught mackerel so as to differentiate it from mackerel caught by Iceland and the Faroes,   Ian Gatt, chief executive of the Scottish Pelagic Fishermen’s Association, said:

“We are pleased that the Marine Conservation Society has made this important differentiation between Scottish caught mackerel compared with that from Iceland and the Faroes. This new assessment will enable consumers to make informed choices when purchasing mackerel.